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Wedding Breakfast Menu

We have not yet confirmed our menu, however this is what we are planning on having for our Wedding Breakfast. Scroll down for our vegetarian menu.

Please make sure you have told us on your RSVP about any dietary requirements.

 (subject to change)

Starter 

Smoked chicken fillet and warm bacon salad in a Caesar dressing.

Main

Sirloin steak with creamed, cracked black pepper sauce. Served with a choice of new or roast potatoes and a selection of seasonal vegetables.

Dessert

Individual cheesecake topped with season fruit and mango sauce.

Vegetarian Menu

Starter

Roasted tomato and basil soup

Main

Butternut squash and cashew nut roast, with orange and redcurrant sauce

Dessert

Individual cheesecake topped with season fruit and mango sauce.

Children’s menu

Still to be confirmed.

There will be an evening finger buffet with vegetarian options.